Fry (in 2 T oil) until browned:
4 boneless, skinless chicken breast
Place chicken in a greased 9X13 pan.
Cover with your favorite BBQ sauce.
Bake at 350 for 1 hour, or until done. Basting occasionally.
or put in crockpot(after browning), and cook 7 hours on low.
For Homemade BBQ Sauce:
Saute 1/3 c onion, chopped in 3 T butter. Then add,
1 T Worcestershire sauce
1/2 c water
3/4 c ketchup
1/3 c vinegar
3 T brown sugar
2 t prepared mustard
1/4 t salt
1/8 pepper
Simmer 15 minutes.
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