In a small bowl, combine:
1 clove garlic, crushed
8 T butter, melted
In another bowl, mix:
1 c dried bread crumbs
1 c dried bread crumbs
1/3 c parmesan cheese, grated
2 T parsley
1 t salt
pepper to taste
Dip 4-5 boneless, skinless chicken breasts in garlic butter, then crumbs.
Place coated chicken pieces into a lightly greased 9X13 pan. Drizzle with remaining garlic butter and bake uncovered at 350 for 1 hour, or until done.
Serve with marina sauce and fresh mushrooms.
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